Maymessy

An empowering cookery school
where good grub grows.

 
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GROWING YOUR OWN. COOKING TO A BUDGET. EATING WELL.

Maymessy is a place where good food gets its boots muddy, offering kids and young adults needing support the chance to follow their fruit and veg from plot via pan to plate.

 
 
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A SOCIAL ENTERPRISE

Reaching out to disadvantaged children and voluntary groups, Maymessy will teach life skills and boost wellbeing through hands-on gardening, kitchen craft and family-style sit-down meals and picnics.

 
 

The driving force

Maymessy has been founded by Anna Richards. Anna has moved from London with her family and turned a disused cow shed into a beautiful barn which holds the cookery school. The social enterprise was launched in May 2017. She is a qualified teacher and NLP life coach practitioner with nutritional accreditation from Leiths, the renowned cookery school.

 
 
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